ชาเขียวทับทิม - ชาใบหลวมพรีเมียม - โรสฮิป ราสเบอร์รี่

You can really taste the care in how the leaves are prepared — the pomegranate and raspberry bring a bright tartness that finishes sweet instead of sharp. The caffeine level sits just right for a mid-morning cup after yoga.

The green tea base is smooth enough that I don't need any sweetener, and the raspberry comes through more on the second steep. I've been making a pot mid-morning after yoga, and it's become the part of my day I actually look forward to.

The tartness from the rosehips and raspberries hits first, then it settles into something sweeter. I brew it loose in my teapot around 10am and it's the perfect bridge between breakfast and lunch.